White Cranberry & Apple Sangria Recipe
white cranberry and apple sangria
serves 6
ingredients
- 1 cup white/light rum
- 1/4 cup sugar
- 1 cup diced red apples
- 1 cup diced green apples
- 1 cup frozen cranberries
- 1 (750mL) bottle white wine, such as Torrontes, Pinot Grigio or Riesling
- 1 cup white cranberry juice
- 2 cups cold club soda
directions
- In a large pitcher, combine rum and sugar, stirring to dissolve. Add apples, cranberries, white wine and white cranberry juice. Refrigerate for a few hours or overnight.
- To serve, add club soda to pitcher, stirring to combine. Pour into ice-filled glasses and add some of the fruit from the pitcher.