Bring on the sub zero temperatures...we've got these super-soft, chocolaty and marshmallow-infused Hot Chocolate Cookies to warm us up.
Read MoreCalling all Pollock, Rothko and Mondrian wannabes: here’s your chance to unleash your subconscious. Lisa, your artistic enabler, supplies the ideal canvas – a sweet, soft-centered, sugar cookie. You can cut, shape, drizzle, dip, ice and sprinkle to your heart’s content or just be very “less is more” about it and let the buttery cookie shine au naturel.
Read MoreWant to get teachers, bosses and mother-in-laws under your thumb? Forget brute force, blackmail or bitchiness. You need our 2 Bs - baking and butter. These shortbread-like thumbprint cookies are loaded with sweet white chocolate and mounded high with berry jam. Not only are these scrumptious, crunchy cookies simple to make (I had time to twiddle my thumbs), but they're also excellent festive fare. These mouthwatering weapons will have friend and foe eating out of your hand.
Read MoreI have 3 wishes. First is that I get to be ginger when we play Gilligan's Island (Lisa's so Mary Ann and our brother is Thurston Howell, III). Second is the invention of a cookie that fights off colds. Third is that Lisa recreate Starbucks' moist, chewy ginger cookies I drop a fortune on daily. So lucky, all my wishes have been granted. These classic Ginger Cookies are pure gingery greatness - soft and chewy, like gingersnaps without the snap.
Read MoreSoft and spicy ginger cookies sandwiching a sweet and tart lemon cream filling. With blackstrap molasses bringing deep color and flavor to these classic cookies and zesty lemon that makes us suckers for the pucker, this is one delectable dessert.
Read More“Bite Me” began with this recipe after I bought a cranberry and white chocolate cookie from a local bakery years ago. I ate it, bought a dozen more, drove directly to Lisa’s house and thrust the package at her. “Make these,” I insisted. She sniffed them, did her little rabbit nibbles, closed her eyes, inhaled and said, “No prob.” She made them. And then she created an irresistible cookie that far surpassed any we have ever eaten.
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