Cookies & Cream Cheesecake Dip Recipe
cookies & cream cheesecake dip
serves 4-6
ingredients
- 1 (8-ounce) package cream cheese, softened
- 1 (7-ounce) jar marshmallow cream
- ½ teaspoon vanilla extract
- 1 (1L) tub Cool Whip, thawed
- 15 Oreo cookies, chopped
- Oreo Crumbs, for garnish
- Oreo cookies, chopped
- Pretzel thins
- Waffle thins
- Apples
- Graham crackers
- Strawberries
- Gingersnaps
- Nilla wafers
directions
- Using a mixer, on high speed mix cream cheese, marshmallow and vanilla until blended. Fold in Cool Whip and chopped Oreo cookies.
- Place in a serving bowl and top with Oreo crumbs and chopped cookies. Serve with your choice of dipper.
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DESSERTJulie Albertcookies and cream, cheesecake dip recipe, easy dessert recipes, oreo, oreo recipe