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Creamy Peanut Noodles with Tofu

If there was ever a customizable recipe, this is it. As written, tender udon noodles are tossed in a smooth and creamy peanut butter sauce (so lip-smackingly good it should be bottled!), along with sauted tofu, red peppers and edamame. Don`t prefer tofu? Swap it out for chicken or shrimp and add veggies of your choice, with the same delicious results. More

Creamy Peanut Noodles with Tofu

Minute Rice - Ginger Tofu Bowl Over Whole Grain Brown Rice

Want to make weeknight meals a breeze? Serve up this delicious Ginger Tofu Bowl - the perfect, quick-and-easy answer to "What`s for Dinner?" tonight and every night.

We`ve taken healthy Whole Grain Brown Minute Rice (which we always stock in our pantry) and topped it with tender cubes of tofu that we gently sauteed until golden brown. We added some of our favourite veggies, sautéed in a fragrant blend of garlic and ginger, and drizzled it all with a homemade, sweet and tangy sauce to give the dish a little kick. This dinner-in-a-bowl will please the whole family, and deliver the healthy, protein-packed meal (in record time) you didn`t know you had in you on a busy weeknight. Now that`s what we call the recipe for success!

Be sure to share YOUR success with us. Take a picture of your own dinner creations and hashtag them #WeekdayWin so we can bask in your weekday glory! And be sure to follow #WeekdayWin for more tips and inspiration, and visit MINUTERICE.CA for more versatile, delicious and easy 1-2-3 meal ideas. More

Minute Rice - Ginger Tofu Bowl Over Whole Grain Brown Rice

PURE LEAF TEA PAIRINGS: Tofu and Peach Salad Rolls Recipe

Looking for the perfect healthy bite? You`ve found it with this recipe for fresh, delicious and healthy Tofu and Peach Salad rolls, a handheld combination of crispy tofu, juicy peaches, crunchy cucumber, mint and basil, along with a creamy peanut dipping sauce. Paired with Pure Leaf Peach Tea, you`ve got one amazingly tasty, healthy and refreshing duo. What are you waiting for? Get rolling! More

PURE LEAF TEA PAIRINGS: Tofu and Peach Salad Rolls Recipe

Saucy Tofu Pad Thai Recipe

If this cookbook thing doesn’t work out, we’ve always got Bangkok. We’ll open a street stall of our own and take the others by storm with our unsurpassed version of their national dish. Sure, our competition will use similar ingredients, but our vibrant Pad thai will be adored for its spot-on sauce-to-noodle ratio, golden-cooked tofu and still-crispy bean sprouts. So delicious, we’ll have longer lines than the women offering “soapies.” More

Saucy Tofu Pad Thai Recipe

Shrimp and Tofu Peanut Butter Noodles

You know when you come across a sauce that you could stick a straw in and drink? Well, this is it. Sweet and salty, this Peanut and Hoisin Sauce coats udon noodles, shrimp, tofu and veggies, making this a winning dish. More

Shrimp and Tofu Peanut Butter Noodles

Sushi Salad Recipe with Tofu and Brown Rice

Training to become a sushi chef can take up to 43,800 hours. Making this delicious Sushi Salad of brown rice, marinated tofu, avocado and edamame, all tossed in a ginger wasabi dressing will take you less than 1 hour. We don`t know about you, but we aren`t going to roll our sushi...we`re going to bowl it. More

Sushi Salad Recipe with Tofu and Brown Rice

Tofu and Peach Salad Rolls Recipe

Looking for the perfect healthy bite? You`ve found it with this recipe for fresh, delicious and healthy Tofu and Peach Salad rolls, a handheld combination of crispy tofu, juicy peaches, crunchy cucumber, mint and basil, along with a creamy peanut dipping sauce. What are you waiting for? Get rolling! More

Tofu and Peach Salad Rolls Recipe

Vietnamese Vegetable and Tofu Pho Soup

Before this recipe, I suffered from pho phobia. Not only did I say it wrong (it`s pronounced "fah," not "foe"), but I also couldn`t fathom how we`d bring Vietnam`s national dish into our kitchens, how we`d do justice to this incredibly aromatic, flavorful and restorative treasure. Well, good thing I`ve got the Pho Queen (better than being the "Pho King"... say it fast and you`ll know what I mean) on my side. After much research, spooning and slurping, Lisa has done it, with vegetables, tofu and rice noodles, all in an ambrosial broth infused with garlic, ginger, coriander, cinnamon and anise. Nothing to fear here - this easy-to-make soup is pho-freakin`-nominal. More

Vietnamese Vegetable and Tofu Pho Soup